PRO-SAN®LCR is a proprietary blend of high performing cleaners and sanitizers patented technology that are specifically designed and formulated for all food contact surfaces. PRO-SAN®LCR is the one product that has three different functional properties of penetrating cracks/crevices, residue free cleaning, and chelating toxic metals and can do the work of many products! The food grade ingredients and emulsifying agent of PRO-SAN®LCR do not produce carcinogenic by-products. PRO-SAN®LCR is not a soap thus leaves no residue build up on the surfaces. It does not produce cancer causing free radicals, gives off no noxious fumes, is odorless and is non corrosive. PRO-SAN®LCR is ready-to-use, free of Chlorine and Quaternary Ammonium Compounds (Quats).
PRO-SAN®LCR does not streak or leave a greasy film, is non-flammable, non-abrasive and non-corrosive. Make the daily routine of cleaning and safety faster and easier with this strong and versatile “All-in-One Product,”
Apply with a Cloth, Spray or Wipe for:
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- Under bar stainless steel surface, sink areas, tops and side of bottle and glass coolers, condensing unit coils.
- Speed rails, bar mats, mesh liners, liquor pourers and condiment keepers.
- Blenders, frozen drink mixers, spindle mixers and juice machines.
- Floor drains & floor sinks.
- Bar & table tops, chairs.
- Interior of walk-in cooler walls, keg couplers.
- All stainless steel kitchen equipment surfaces.
- As a Fruit & Vegetable Wash, contaminants and residue free for safety and longer shelf life
- Vegetable prep areas, food processors, meat grinders and slicers.
- Counter top warmers, warming and holding cabinets, hot food tables, drawer warmers and microwaves
- Refrigerated units, storage shelving and walls.
- Salad bars, buffet counters and display cabinets.
Catering: Chafers, punch bowls, hollow ware, serving and dispense ware, insulated carriers and warmers, beverage dispense units.
Concessions: Food carts, popcorn machines, hot dog, cotton candy and nacho equipment. Microwaves, condiment and topping dispensers, pizza and pretzel warmers.
Directions: Spray six to eight inches from intended surface, let stand for 60 seconds. Remove excess by draining, air dry, with a clean wipe or rinsing any equipment in food processing area with potable water.






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